Przejdź do treści
TheBestChef
Guide
Guide 2025
Guide 2024
Previous Editions
Top100 2023
Top100 2022
Top100 2021
Top100 2020
Top100 2019
Top100 2018
Top100 2017
Events
Milan 2025
Dubai 2024
Yucatán 2023
Madrid 2022
Amsterdam 2021
Virtual 2020
Barcelona 2019
Milan 2018
Warsaw 2017
Activities
AreaTalks
Foodmission
Others
Voting
Mission
Press
TheBestChef
Guide
Guide 2025
Guide 2024
Previous Editions
Top100 2023
Top100 2022
Top100 2021
Top100 2020
Top100 2019
Top100 2018
Top100 2017
Events
Milan 2025
Dubai 2024
Yucatán 2023
Madrid 2022
Amsterdam 2021
Virtual 2020
Barcelona 2019
Milan 2018
Warsaw 2017
Activities
AreaTalks
Foodmission
Others
Voting
Mission
Press
Contact
Choose Knife
0
See All
One Knife
(Excellent)
Two Knifes
(World Class)
Three Knifes
(The Best)
Special Award
Pizza Style
Sort by
Rank descending
Rank ascending
Rank descending
Name
Restaurant
Location
Knives ascending
Knives descending
See Special Awards
#3
Dan Barber
Blue Hill at Stone Barns
New York, USA
#2
Björn Frantzén
Frantzén
Stockholm, Sweden
#1
René Redzepi
Noma
Copenhagen, Denmark
#52
Zaiyu Hasegawa
Den
Tokyo, Japan
#75
Yusuke Takada
La Cime
Osaka, Japan
#53
Yoshihiro Narisawa
Narisawa
Tokyo, Japan
#15
Yannick Alléno
Alléno Paris au Pavillon Ledoyen
Paris, France
#46
Wojciech Modest Amaro
Forgotten Fields Farm by Amaro
Dębówka, Poland
#12
Vladimir Mukhin
Krasota
Dubai, UAE
#7
Virgilio Martínez
Central
Lima, Peru
#48
Vicky Cheng
Wing
Hong Kong, China
#80
Tristin Farmer
Maison Dali
Dubai, UAE
#91
Tim Raue
Tim Raue
Berlin, Germany
#78
Thomas & Mathias Sühring
Sühring
Bangkok, Thailand
#72
Syrco Bakker
Syrco BASÈ
Bali, Indonesia
#24
Sven Elverfeld
Aqua
Wolfsburg, Germany
#67
Soenil Bahadoer
GEM.
Gemert, Netherlands
#73
Selassie Atadika
Midunu
Accra, Ghana
#47
Seiji Yamamoto
RyuGin
Tokyo, Japan
#88
Sat Bains
Restaurant Sat Bains
Nottingham, UK
#28
Rodolfo Guzmán
Boragó
Santiago, Chile
#66
Richard Ekkebus
Amber
Hong Kong, China
#94
Ricardo Chaneton
MONO
Hong Kong, China
#76
Ricard Camarena
Ricard Camarena
Valencia, Spain
#34
Rasmus Munk
Alchemist
Copenhagen, Denmark
#9
Rasmus Kofoed
Geranium
Copenhagen, Denmark
#98
Rafa Costa e Silva
Lasai
Rio de Janeiro, Brazil
#54
Quique Dacosta
Quique Dacosta
Dénia, Spain
#90
Poul Andrias Ziska
PAZ
Tórshavn, Faroe Islands
#42
Pía León
Kjolle
Lima, Peru
#32
Peter Goossens
Hof van Cleve
Kruisem, Belgium
#60
Paul Pairet
Ultraviolet
Shanghai, China
#59
Paolo Casagrande
Lasarte
Barcelona, Spain
#71
Paco Roncero
Paco Roncero
Madrid, Spain
#29
Paco Morales & Paola Gualandi
Noor
Córdoba, Spain
#92
Oliver Peña
Teatro kitchen & bar
Barcelona, Spain
#44
Norbert Niederkofler
Atelier Moessmer
Brunico, Italy
#56
Niko Romito
Reale
Castel di Sangro, Italy
#62
Nick Bril
The Jane
Antwerp, Belgium
#74
Michel Troisgros
Le Bois sans Feuilles
France
#39
Mauro Uliassi
Uliassi
Senigallia, Italy
#11
Mauro Colagreco
Mirazur
Menton, France
#99
Matt Abé
Restaurant Gordon Ramsay
London, UK
#43
Massimo Bottura
Osteria Francescana
Modena, Italy
#65
Massimiliano Alajmo
Le Calandre
Rubano, Italy
#37
Martín Berasategui
Martín Berasategui
San Sebastian, Spain
#55
Manu Buffara
Manu
Curitiba, Brazil
#95
Leonor Espinosa
LEO
Bogotá, Colombia
#100
Kirk Westaway
Jaan by Kirk
Singapore, Singapore
#19
Julien Royer
Odette
Singapore, Singapore
#70
José Avillez
Belcanto
Lisboa, Portugal
#87
Joris Bijdendijk
RIJKS®
Amsterdam, Netherlands
#51
Jorge Vallejo
Quintonil
Mexico City, Mexico
#13
Jonnie Boer
De Librije
Zwolle, Netherlands
#5
Joan Roca
El Celler de Can Roca
Girona, Spain
#79
Jefferson Rueda
A Casa do Porco
São Paulo, Brazil
#84
Jan Hartwig
JAN
Munich, Germany
#93
Ivan Berezutskiy i Sergey Berezutskiy
Twins Garden
Russia
#57
Hiroyasu Kawate
Florilège
Tokyo, Japan
#38
Heston Blumenthal
The Fat Duck
Bray, UK
#69
Hans Neuner
Ocean
Porches, Portugal
#61
Grégoire Berger
Ossiano
Dubai, UAE
#10
Grant Achatz
Alinea
Chicago, USA
#25
Gaggan Anand
Gaggan
Bangkok, Thailand
#63
Frédéric Anton
Le Pré Catalan
Paris, France
#77
Floriano Pellegrino & Isabella Potì
Bros’
Martina Franca, Italy
#89
Fatih Tutak
TURK
Istanbul, Turkey
#40
Eric Kragh Vildgaard
Jordnær
Copenhagen, Denmark
#22
Enrico Crippa
Piazza Duomo
Alba, Italy
#17
Eneko Atxa
Azurmendi
Larrabetzu, Spain
#64
Emma Bengtsson
Aquavit
New York, USA
#85
Elena Arzak
Arzak
San Sebastián, Spain
#4
Eduard Xatruch, Oriol Castro & Mateu Casañas
Disfrutar
Barcelona, Spain
#21
Dominique Crenn
Atelier Crenn
San Francisco, USA
#96
Dennis Huwaë
Daalder
Amsterdam, Netherlands
#86
Daniela Soto-Innes
Rubra
Punta de Mita, Mexico
#33
Daniel Humm
Eleven Madison Park
New York, USA
#81
Daniel Calvert
SÉZANNE
Tokyo, Japan
#6
Dabiz Muñoz
DiverXO
Madrid, Spain
#27
Corey Lee
Benu
San Francisco, USA
#35
Clare Smyth
CORE
London, UK
#23
Christian Bau
Victor's Fine Dining
Perl, Germany
#68
Ben Shewry
Attica
New Zealand
#82
Bee Satongun
Paste
Bangkok, Thailand
#49
Arnaud Donckele
Plénitude
Paris, France
#83
Antonio Romero
Suculent
Barcelona, Spain
#58
Antonia Klugmann
L'Argine a Vencó
Dolegna Del Collio, Italy
#31
Anne-Sophie Pic
Pic
Valence, France
#14
Andreas Caminada & Marcel Skibba
Schloss Schauenstein
Fürstenau, Switzerland
#41
André Chiang
Restaurant André
Taiwan
#45
Andoni Luis Aduriz
Mugaritz
San Sebastian, Spain
#18
Ana Roš
Hiša Franko
Kobarid, Slovenia
#50
Alexandre Couillon
La Marine
Noirmoutier en l'Ile, France
#26
Alex Dilling
Alex Dilling at Hotel Café Royal
London, UK
#16
Alex Atala
D.O.M.
São Paulo, Brazil
#97
Alberto Landgraf
Oteque
Rio de Janeiro, Brazil
#30
Albert Adrià
Enigma
Barcelona, Spain
#36
Alain Passard
Arpège
Paris, France
#8
Aitor Zabala
Somni
Los Angeles, USA
#20
Agustín Ferrando Balbi
Andō
Hong Kong, China
Special Awards
Rafa Costa e Silva
Lasai
Rio de Janeiro, Brazil
Followers Award
Dan Barber
Blue Hill at Stone Barns
New York, USA
New Entry Award
Alex Dilling
Alex Dilling at Hotel Café Royal
London, UK
Food Art Award
Rasmus Munk
Alchemist
Copenhagen, Denmark
Science Award
Manu Buffara
Manu
Curitiba, Brazil
Rising Star Award
Dan Barber
Blue Hill at Stone Barns
New York, USA
Voted by Chefs Award
Michel Bras
BRAS - LE SUQUET
Laguiole, France
Legend Award
Xavi Donnay
Lasarte Restaurant
Barcelona, Spain
Pastry Award